Easy Crock Pot Rice Pudding Recipe

By

kameronsullivan19

*Recipe adapted from slowcookingperfected.com

Photo by: The Country Cook

Ingredients

  • ¾ cup long-grain white rice
  • 4 cups milk
  • ½ cup sugar
  • 1 cinnamon stick
  • 1 TSP vanilla extract
  • 1.4 oz unsalted butter

Directions

  1. Rinse the rice in cold water.
  2. In your crockpot or slow cooker add all the ingredients and mix until the sugar dissolves.
  3. Cook on high for 2 ½ or 3 hours.
  4. Enjoy 🙂

Nutrition Information

*slowcookingperfected.com

Serving Size: 11 oz

Servings Per Recipe: 4

Calories Per Serving: 398

Amount Per Serving

Total Fat: 11g

Saturated Fat: 6.7g

Trans Fat: 0g

Total Carbohydrate: 65.3g

Dietary Fiber: 0.8g

Sugars: 36.2g

Cholesterol: 35mg

Sodium: 158mg

Protein: 10.6g

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